Payard Patisserie & Bistro
- 3570 S. Las Vegas Boulevard, Las Vegas, 89109 (Directions)
- Inside Caesars Palace
- 877-346-4642
- Web site: http://www.caesarspalace.com/restaurants/payard-pastisserie.html
This ambitious project is the creation of New York pastry chef Francois Payard, one of the world's best chocolatiers, and features a multi-layered casual dining experience that includes a chocolate shop, a pastry shop and a restaurant with a traditional dining room that serves breakfast, lunch and dinner. Breakfast is available from 6:30 a.m. to 11:30 a.m. , lunch from 11:30 a.m. to 2:30 p.m. daily and dinner from 5 p.m. to 10 p.m. Wednesday through Sunday. A brunch is available from 6:30 a.m. to 2:30 p.m. Saturday and Sunday.
The Daily Pastry Counter is available from 6:40 a.m. to 11 p.m.
Payard Patisserie is listed in the book “Eating Las Vegas 2013: The 50 Essential Restaurants.”
The restaurant's Croque Madame, a ham and cheese sandwich, was named by the Las Vegas Weekly's Brock Radke as one of the 10 best sandwiches in Las Vegas.
Restaurant details
- Cuisine: Dessert, French
- Price range: $$
- Attire: Casual
- Credit cards accepted: Yes
- Kids menu: No
- Gaming: No
- Waiter service: Yes
- Serves alcohol: No
- Drive thru: No
- Reservations accepted: No
- Delivery: No
Business hours
- Sundays: 6:30 a.m. to 11 p.m.
- Mondays: 6:30 a.m. to 11 p.m.
- Tuesdays: 6:30 a.m. to 11 p.m.
- Wednesdays: 6:30 a.m. to 11 p.m.
- Thursdays: 6:30 a.m. to 11 p.m.
- Fridays: 6:30 a.m. to 11 p.m.
- Saturdays: 6:30 a.m. to 11 p.m.