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Spirit Airlines ceases operations. Las Vegas airport says all 16 routes still covered
Spirit Airlines took its last flight this week, ending 34 years of bright yellow planes and bare-bones fares that made budget travel accessible to millions ...
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MGM Grand launches retro gaming lounge with free play for guests
MGM Grand has opened Bonus Round Totally Awesome Bar + Arcade, a 21-and-older venue that blends classic arcade games with cocktails, casual food and a ...
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40 Under 40: Travis Turner, Vice President of Guest Experience & Owner Services Cirrus Aviation Services CEO, Luxe Lifestyle Managers
Making complex, high-end experiences feel effortless is what Travis Turner does best.
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40 Under 40: Felicia Hersh, Director of Guest Experience, Bellagio and Park MGM
Felicia Hersh lives by what she calls the foundation of lasting loyalty: care for people, earn their trust and make meaningful connections.
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40 Under 40: Michael Casper, Vice President of Business Development, AREA15
When Michael Casper stood backstage at the Bon Jovi concert that opened The O2 Arena in London, he watched the crowd go wild.
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40 Under 40: Anamarie Ellis, Vice President of Operations, Ellis Island Casino & Hotel
Anamarie Ellis was raised inside Ellis Island Hotel & Casino, the off-Strip property her family has operated since 1968.
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40 Under 40: Celebrating the leaders shaping Las Vegas’ future
From entrepreneurs to community advocates, this year’s 40 Under 40 class reflects a shared commitment to progress, service and impact.
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40 Under 40: Miguel Loya, Executive Chef, Sahara Las Vegas
Starting as a dishwasher, Loya worked through every level of service and eventually moved into casino kitchens across Las Vegas.
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40 Under 40: Heath Pomerantz, CEO, WOW Carwash
For Heath Pomerantz, car washing is a way of life.
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40 Under 40: Beau McDougall, Fire Battalion Chief at Las Vegas Fire & Rescue and Executive Vice President of Private Capital at All Western Mortgage
Beau McDougall thrives in environments where decisions carry real consequences.
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40 Under 40: Michael Aquino, CEO, Acesso Biologics
Using the customer service principles he learned from the hospitality industry, Aquino set out to improve patient care.
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40 Under 40: Derek Scharadin, Senior Vice President, LEV Food Group
Starting at 14, Derek Scharadin worked in nearly every role before moving into executive leadership.
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40 Under 40: Emi K. Sakevich, Executive Director, Firefighters of Southern Nevada Burn Foundation
Emi K. Sakevich gravitates to the kind of work that turns planning into action.
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40 Under 40: Aymber Young, CEO, Brandshine Holdings, LLC
Aymber Young is driven by the idea that strong connections build strong businesses.
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40 Under 40: Zach Jukel, Vice President of Marketing, Carver Road Hospitality
Zach Jukel is drawn to the energy of shared experiences, where the goal is simple: create something people want to be part of and remember.
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